tag:blogger.com,1999:blog-5737095265538561843.post9192251833674538430..comments2023-09-03T11:48:30.095+01:00Comments on A hungry Swede in London: Saturday morningsThe hungry Swede aka Sagahttp://www.blogger.com/profile/03902181828964047820noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-5737095265538561843.post-64705602821079451472012-04-10T20:09:16.099+01:002012-04-10T20:09:16.099+01:00Actually quite like James.... Who presented it bef...Actually quite like James.... Who presented it before him? Never made brodo, I have to try that! Slow cooking is such an easy way to get delicious food :)The hungry Swede aka Sagahttps://www.blogger.com/profile/03902181828964047820noreply@blogger.comtag:blogger.com,1999:blog-5737095265538561843.post-11810732252495709862012-03-22T17:19:17.871+00:002012-03-22T17:19:17.871+00:00He he I used to like that show 'til James star...He he I used to like that show 'til James started presenting it! This weekend we made brodo. So simple using a chicken carcass left over from a roast and boiling for 3 hours with clery, onion and carrot. Adda bit of salt and some fine pasta...Yum!!!Clarehttps://www.blogger.com/profile/04910059359241937741noreply@blogger.com